From Our Orchards to Your Table
At Nutlicious, quality begins long before our hazelnuts reach your kitchen. Our farm-to-table process is rooted in the rich soils of Oregon’s Willamette Valley and guided by rigorous standards every step of the way—from careful harvesting and precision cleaning to custom processing and packaging.
Whether you’re sourcing premium ingredients for baking, confectionery, or savory applications, our commitment to flavor, freshness, and consistency ensures that what starts in the orchard ends up as something extraordinary on your menu.
The Secret to Unforgettable Flavors Starts Here:
NORTHWEST
ORCHARDS
Our harvest journey begins in the fertile soils of Oregon’s Willamette Valley, where premium hazelnuts are grown and harvested.
CLEANING & DRYING
PROCESS
Our Oregon hazelnuts undergo a rigorous cleaning process upon arrival to remove dirt, mud, and husks—ensuring clean nuts make it to the plant for further processing.
PROCESSING
PLANT
The Nutlicious processing plant transforms hazelnuts into finished products tailored to each customer’s order—whether natural or roasted. From whole kernels or medium diced, to meal, paste, and praline, we craft each product to meet specific texture, taste, and aroma preferences using precise roasting and processing techniques.
Nutlicious
Promise
From our orchards to your culinary creation—Nutlicious delivers bold flavor and wholesome goodness in every bite.
